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Anthony Gruppuso, the company’s founder, was a well-rounded individual. He was a man who read every book there was on the subject, had special bottles sent in from abroad, was a great mixologist, and aged his own negronis. He was a man who desired to distill alcohol. He intended to turn on the still and make his own fire water, Read more...
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: 12:00 pm - 6:00 pm
Mon
Closed
Tue
12:00 pm - 8:00 pm
Wed
12:00 pm - 8:00 pm
Thu
12:00 pm - 8:00 pm
Fri
12:00 pm - 8:00 pm
Sat
12:00 pm - 8:00 pm
Sun
12:00 pm - 6:00 pm
Conor Swanson, a chef at Bird & Bao in Patchogue, provides his own interpretation of the Asian cuisine boa while toeing the line between customary options and his own creativity. Read more...
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The inspiration behind DIRTY TACO is as simple as our food… WE LOVE TACOS + TEQUILA Dirty Taco is a hybrid of a Los Angeles taco truck and Miami liquor stand with an authentic urban feel. An interesting twist to a classic Mexican style, Dirty Taco incorporates Asian elements into their menu. Dirty Taco believes in “living clean and eating Read more...
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: 9:00 am - 3:00 pm
Mon
Closed
Tue
9:00 am - 6:00 pm
Wed
9:00 am - 6:00 pm
Thu
9:00 am - 6:00 pm
Fri
9:00 am - 6:00 pm
Sat
9:00 am - 5:00 pm
Sun
9:00 am - 3:00 pm
Welcome to one of the last family owned and operated pork stores on Long Island. Established in 1971, we have been providing our customers with the finest homemade Italian foods available. Some of our specialties include; Fresh mozzarella(made daily), fresh sausage, dry sausage, soppressata, prime steaks, fresh pastas, prepared foods(including catering), imported olive oils, imported pasta, imported cheeses and the list Read more...
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“So, let’s forget about our worries for a little while, eat some great food, sip some rum and have some laughs…” -David Hersh, Owner RHUM opened its doors in December of 2016 as the first tri-level space in the area to include a rooftop terrace. The venue includes two full-service bars (one on the first floor with seating and Read more...